JinMaiLang® Artificial Natural Mushroom Chicken Soup Instant Noodle

Wanna have a bowl of hot chicken soup noodle with natural mushroom flavor? This instant noodle comes with a bag of chicken broth paste, you can add your real chicken meat and vegetables to upgrade your noodles! 

How to cook it? First, bring a pot of water to boil. The amount of water depends on how much soup you want; we recommend adding about 500ml. Once the water boils, add the whole block of noodles without breaking it, as it keeps the noodles intact. After adding the noodles, include the vegetable packet from the noodle package, cover the pot, and let the noodles absorb some water for about 2 minutes. Then, gently break apart the noodles with chopsticks or a fork to ensure they are evenly cooked. Next, gradually add the soup concentrate until it reaches your preferred taste. You can also adjust the noodle's texture by tasting them periodically after the soup concentrate dissolves. Once you achieve your desired texture, turn off the heat, pour the noodles and soup into a bowl, and enjoy!

Pinyin: Jin Mai Lang® Mo Gu Ji Tang Mian

Chinese Character: 今麦郎® 蘑菇鸡汤面